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Village Point Market, Greenville, NC Village Point Market Contact us at Village Point Market Village Point Market site map Weekly Specials at Village Point Market
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Hi,

What's new at VPM this week...

January 7 - 12, 2013

Weekly Entrées
Soup Schedule
Baked Goods
Salads, Sides + Dips
Sandwiches + Wraps
Coffee Table
All Weekly Specials

CHICKEN ENCHILADA SOUP READY
BY NOON MONDAY!

Come and get our all-time favorite soup that will surely warm you up in these cold wintery days.

This tasty soup has been requested more than any other and is always scratch made three times a week.

Call Ginger at 252 943 7013 or email ginger@villagepointmarket.com today. 

Flavorfully yours,

Tony & Ginger Timms

WEEKLY ENTRÉES + SPECIALS

Note: Menu items may vary and rotate throughout the week

Chicken Parmesan with Ranch Sauce

Fresh Salmon with Dill Butter

Stuffed Portabello Mushrooms (begins Wednesday)

Wild Mushroom Ravioli with Sundried Tomato Concasse

Oven-baked Salmon Cakes, Lemon Caper Mayo

Mini Turkey Meat Loaves with Sweet Tangy Glaze

Smoked Apple Wood Bacon & Fresh Tomato Frittata

Roasted Red Pepper & Fresh Basil Frittata

MARKET BREWS

Herbal Apple Tea

Fresh Lemonade

Unsweetened Tea

SOUPS

Carrot Ginger

Chicken Enchilada

SANDWICH SPECIALS

Herb Goat Cheese with Cucumber, Tomato

VPM SALADS & SIDES

Fresh Brussel Sprouts

Thai Noodle Salad (begins Wednesday)

Market Roasted Fresh Vegetables

Fresh Broccoli with Golden Raisins, Almonds

Orzo with Roasted Veggies & Feta

Curried Couscous with Cranberries

VPM Shrimp Salad

Curry Cashew Chicken Salad

Market Chicken Salad with Apple, Celery and Almonds

Season's Fresh Fruit Salad

The Village Green Salads

Winter Salad with Baby Field Greens, Sliced Apples, Toasted Pecans, Bleu Cheese, Mandarin Oranges, Honey Dijon Dressing

Turkey Mango Salad with Fresh Greens, Cucumber, Grape Tomatoes, Turkey, Havarti, Apple, Mango Vinaigrette

Caesar Salad with Parmesan, Slivered Red Onion and Herb Croutons with Traditional Caesar Dressing

Spinach Salad with Mushrooms, Eggs, Apple Wood Bacon, Dijon Dressing

Greek Salad of Cucumbers, Tomatoes, Shredded Carrots, Red Onions, Kalamata Olives, Feta Cheese, Balsamic Vinaigrette

Cobb Salad of Field Greens, Apple Wood Bacon, Turkey or Chicken, Egg Wedges, Red Onion, Shredded Carrots, Herb Croutons, Bleu Cheese Crumbles and Ranch Dressing

 

BAKE SHOPPE

Toasted Coconut Cake

Toffee Pecan Bars

Lemon Ricotta Cookies

Coconut Macaroons

Snickerdoodles

Tangy Lemon Yogurt Cake

Banana Bread Loaf

Rosemary Shortbread

VPM Fudge Nugget Brownies

VPM Oatmeal Pecan Chocolate Cookies

VPM SREADS, DIPS & SPECIALS

Creamy Dill Dip

Hummus Spread

Sundried Tomato Dip

Jalapeno Pimento Cheese Spread

Caramelized Onion Dip

Fresh Guacamole

Market Hours:
Monday-Friday: 10am - 7pm
Don't forget VPM is open for an early lunch
Saturday: 11am - 4pm
Location map + driving directions

Copyright 2013 © Village Point Market
620 Red Banks Road, Greenville, North Carolina 27858
Tel: 252-321-FOOD (3663)