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Dinners to Go | Market Menu | Retail | Wine | Catering | Events | News | About Us | Contact Us | ||
Hi, What's new at VPM this week... |
CATERING FOR THE HOLIDAYS It is time to call for your catering menu for this year's event! Get on our catering calendar today by calling 252 943 7013. Affordable, fresh and healthy menu items are always a welcome addition to your holiday table. GIFTS FOR THE HOLIDAYS Everyone loves to receive a gift certificate for a cafe lunch or gourmet food to take home. Give the gift of a Village Point Market Gift Card to your favorite person today! Festively packaged for the holidays and you decide the amount - a great gift! Call Ginger at 252 943 7013 or email ginger@villagepointmarket.com today. Flavorfully yours, |
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WEEKLY ENTRÉES + SPECIALS Note: Menu items may vary and rotate throughout the week Chicken Marsala Fresh Salmon with Dill Butter Spinach & Chicken Lasagna Butternut Squash Tortelloni with Caramelized Onions Oven-baked Salmon Cakes, Lemon Caper Mayo Mini Turkey Meat Loaves with Sweet Tangy Glaze Smoked Apple Wood Bacon & Fresh Tomato Frittata Roasted Red Pepper & Fresh Basil Frittata MARKET BREWS Herbal Apple Tea Fresh Lemonade Unsweetened Tea SOUPS Chicken & Rice Carrot Cumin Tomato Basil SANDWICH SPECIALS Toasted Herb Goat Cheese with Cucumber & Tomato |
VPM SALADS & SIDES Thai Noodle Salad Edamame & Corn with Red Pepper Toss Market Roasted Fresh Vegetables Fresh Broccoli with Golden Raisins, Almonds Orzo with Roasted Veggies & Feta Curried Couscous with Cranberries VPM Shrimp Salad Curry Cashew Chicken Salad Market Chicken Salad with Apple, Celery and Almonds Season's Fresh Fruit Salad The Village Green Salads Winter Salad with Baby Field Greens, Sliced Apples, Toasted Pecans, Bleu Cheese, Mandarin Oranges, Honey Dijon Dressing Turkey Mango Salad with Fresh Greens, Cucumber, Grape Tomatoes, Turkey, Havarti, Apple, Mango Vinaigrette Caesar Salad with Parmesan, Slivered Red Onion and Herb Croutons with Traditional Caesar Dressing Spinach Salad with Mushrooms, Eggs, Apple Wood Bacon, Dijon Dressing Greek Salad of Cucumbers, Tomatoes, Shredded Carrots, Red Onions, Kalamata Olives, Feta Cheese, Balsamic Vinaigrette Cobb Salad of Field Greens, Apple Wood Bacon, Turkey or Chicken, Egg Wedges, Red Onion, Shredded Carrots, Herb Croutons, Bleu Cheese Crumbles and Ranch Dressing |
BAKE SHOPPE Double Fudge Cake Peanut Butter Ganache Cupcakes Ginger Molasses Cookies Lemon Bars Coconut Macaroons Tangy Lemon Yogurt Cake Banana Bread Loaf VPM Fudge Nugget Brownies VPM Oatmeal Pecan Chocolate Cookies VPM SREADS, DIPS & SPECIALS Creamy Dill Dip Hummus Spread Sundried Tomato Dip Jalapeno Pimento Cheese Spread Caramelized Onion Dip Fresh Guacamole |
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Copyright 2012 © Village Point Market 620 Red Banks Road, Greenville, North Carolina 27858 Tel: 252-321-FOOD (3663) |
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