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Dinners to Go | Market Menu | Retail | Wine | Catering | Events | News | About Us | Contact Us | ||
Hi, What's new at VPM this week... |
THANKSGIVING SPECIAL ORDERS We are pleased to present this year's menu selections for your Thanksgiving feast. Download our menu here and call this week to organize your family's Thanksgiving Day Dinner. We are happy to accommodate two to twenty (or more!) as well as special dietary requests. Call Ginger at 252 943 7013 or email ginger@villagepointmarket.com today. Flavorfully yours, |
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WEEKLY ENTRÉES + SPECIALS Note: Menu items may vary and rotate throughout the week Chicken Teriyaki Skewers Wild Mushroom Ravioli Chicken Marsala (begins 11/5) Fresh Salmon with Dill Butter (begins 11/5) Turkey Lasagna (begins 11/6) Chicken & Veggie Potstickers Butternut Squash Tortelloni with Caramelized Onions Oven-baked Salmon Cakes, Lemon Caper Mayo Mini Turkey Meat Loaves with Sweet Tangy Glaze Smoked Apple Wood Bacon & Fresh Tomato Frittata Roasted Red Pepper & Fresh Basil Frittata MARKET BREWS Herbal Apple Tea Fresh Lemonade Unsweetened Tea SOUPS Chicken Rosemary with Cannellini Beans Carrot Ginger Chicken Enchilada (begins 11/5) Veggie Lentil (begins 11/5) SANDWICH SPECIALS Turkey Cranberry Panini with Apples and Brie |
VPM SALADS & SIDES Italian Pasta Salad Market Roasted Fresh Vegetables Fresh Broccoli with Golden Raisins, Almonds Orzo with Roasted Veggies & Feta Curried Couscous with Cranberries VPM Shrimp Salad Curry Cashew Chicken Salad Market Chicken Salad with Apple, Celery and Almonds Season's Fresh Fruit Salad The Village Green Salads Autumn Salad with Baby Lettuce, Fresh Berries, Toasted Pecans, Bleu Cheese, Mandarin Oranges, Honey Dijon Dressing Turkey Mango Salad with Fresh Greens, Cucumber, Grape Tomatoes, Turkey, Havarti, Apple, Mango Vinaigrette Caesar Salad with Parmesan, Slivered Red Onion and Herb Croutons with Traditional Caesar Dressing Spinach Salad with Mushrooms, Eggs, Apple Wood Bacon, Dijon Dressing Greek Salad of Cucumbers, Tomatoes, Shredded Carrots, Red Onions, Kalamata Olives, Feta Cheese, Balsamic Vinaigrette Cobb Salad of Field Greens, Apple Wood Bacon, Turkey or Chicken, Egg Wedges, Red Onion, Shredded Carrots, Herb Croutons, Bleu Cheese Crumbles and Ranch Dressing
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BAKE SHOPPE Double Fudge Cake Old Fashioned Carrot Cake (begins 11/5) Pumpkin Chocolate Chip Bars Ginger Molasses Cookies Pumpkin Whoopie Pies (begins 11/6) Coconut Macaroons Tangy Lemon Yogurt Cake Banana Bread Loaf VPM Fudge Nugget Brownies VPM Oatmeal Pecan Chocolate Cookies VPM SREADS, DIPS & SPECIALS Creamy Dill Dip Hummus Spread Sundried Tomato Dip Jalapeno Pimento Cheese Spread Caramelized Onion Dip Fresh Guacamole |
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Copyright 2012 © Village Point Market 620 Red Banks Road, Greenville, North Carolina 27858 Tel: 252-321-FOOD (3663) |
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