Are our email newsletters getting blocked or seen as spam or junk or are you unable to read our newsletters? Add us to your safe sender list - full instructions on our web site |
||
![]() |
||
Dinners to Go | Market Menu | Retail | Wine | Catering | Events | News | About Us | Contact Us | ||
Hi, What's new at VPM this week... |
It has been our pleasure to serve you throughout the year and we want to thank you for your continued support of Village Point Market. In 2012, VPM will be serving a new menu of salads, sandwiches, soups and entrees. We will keep the best of the VPM favorites and also offer some new market items, exclusively from VPM. We are open all week - come in for lunch, take home entrees or a great bottle of wine. Flavorfully yours, |
|
WEEKLY ENTRÉES + SPECIALS Note: Menu items may vary and rotate throughout the week Pork Tenderloin with Maple Chipotle Glaze Oven Crisp Parmesan Chicken Fresh Salmon with Herb Butter Stuffed Portabella Mushrooms Oven-baked Salmon Cakes, Lemon Caper Mayo Mini Turkey Meat Loaves with Sweet Tangy Glaze Smoked Applewood Bacon & Fresh Tomato Frittata Roasted Red Pepper & Fresh Basil Frittata MARKET BREWS Herbal Apple Tea Fresh Lemonade Cranberry Sipper Tea Unsweetened Tea SANDWICH SPECIALS Italian Salami & Mozzarella Panini Herbed Goat Cheese with Cucumber & Tomato
|
VPM SALADS & SIDES Festivo Pepper, Artichoke & Tomato Toss Market Roasted Fresh Vegetables Fresh Broccoli with Golden Raisins, Ham, Almonds Orzo with Roasted Veggies & Feta VPM Shrimp Salad Curry Cashew Chicken Salad Market Chicken Salad with Apple, Celery and Almonds Season's Fresh Fruit Salad The Village Green Salads Winter Salad with Baby Spinach, Apples, Cashews, Bleu Cheese, Cranberries, Oranges, Honey Dijon Dressing Turkey Mango Salad with Fresh Greens, Cucumber, Grape Tomatoes, Turkey, Havarti, Apple, Mango Vinaigrette Caesar Salad with Parmesan, Slivered Red Onion and Herb Croutons with Traditional Caesar Dressing Spinach Salad with Mushrooms, Eggs, Applewood Bacon, Dijon Dressing Greek Salad of Cucumbers, Tomatoes, Shredded Carrots, Red Onions, Kalamata Olives, Feta Cheese, Balsamic Vinaigrette Cobb Salad of Field Greens, Applewood Bacon, Turkey or Chicken, Egg Wedges, Red Onion, Shredded Carrots, Herb Croutons, Bleu Cheese Crumbles and Ranch Dressing |
BAKE SHOPPE Old Fashioned Carrot Cake with Cream Cheese Frosting Ginger Molasses Cookies Lemon Ricotta Cookies Apple Cream Cheese Bars Macaroons Rosemary Shortbread Tangy Lemon Yogurt Cake Banana Bread Loaf VPM Fudge Nugget Brownies VPM Oatmeal Pecan Chocolate Cookies SIDES, DIPS & SAUCES Creamy Dill Dip Fresh Chive Dip Hummus Spread Sundried Tomato Dip Jalapeno Pimento Cheese Spread Caramelized Onion Dip Fresh Guacamole Mediterranean Dip (Spicy!) SOUPS Veggie Lentil Tomato Basil (begins Wednesday) Chicken Corn Chowder Chicken Rosemary (begins Thursday)
|
Market Hours: |
||
Copyright 2011 © Village Point Market 620 Red Banks Road, Greenville, North Carolina 27858 Tel: 252-321-FOOD (3663) |
||