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Hi,
What's new at VPM this week...
May 16 - 21, 2011
• Weekly Entrées
• Soup Schedule
• Baked Goods
• Salads, Sides + Dips
• Sandwiches + Wraps
• Coffee Table
• All Weekly Specials
NEW EVENT CENTER AVAILABLE:
Ironwood Golf & Country Club offers a beautiful facility for your next event.
There is a private upstairs ballroom with dance floor and an adjacent room for buffets or quiet lounge space. The newly redecorated Dining Room on the main level is a lovely area complete with a built-in bar and verandas overlooking the golf course.
We have banquet space for 20 to 200 with a variety of menus and prices to fit most event budgets.
Call Ginger at 252 943 7013 for more information.
Flavorfully yours,
Tony & Ginger Timms
WEEKLY ENTRÉES + SPECIALS
Note: Menu items may vary and rotate throughout the week
Wild Mushroom Ravioli with Sundried Tomato Concasse
Parmesan Chicken with Ranch Sauce
Fresh Salmon with Dill Butter
All Veggie Stuffed Portabello Mushrooms
Oven-baked Salmon Cakes, Lemon Caper Mayo
Mini Turkey Meat Loaves with Sweet Tangy Glaze
VPM Weekly Veggie Frittata
Smoked Applewood Bacon & Fresh Tomato Frittata
MARKET BREWS
Herbal Apple Tea
Fresh Lemonade
SANDWICH SPECIALS
Turkey Panini with Cranberry Sauce & Fresh Apples
Albacore Tuna Salad on Wheat Berry Bread
Italian Salami with Spinach, Roasted Peppers on Panini
VPM SALADS & SIDES
Corn & Edamame Salad
Cumin Spice Garbanzo Beans
Market Roasted Fresh Vegetables
Fresh Broccoli with Golden Raisins, Ham, Almonds
Orzo with Roasted Veggies & Feta
VPM Shrimp Salad
Curry Cashew Chicken Salad
Market Chicken Salad with Apple, Celery and Almonds
Season's Fresh Fruit Salad
The Village Green Salads
Spring Salad with Baby Field Greens, Mandarin Oranges, Cucumbers, Snow Peas, Toasted Almonds and Spicy Thai Dressing
Turkey Mango Salad with Fresh Greens, Cucumber, Grape Tomatoes, Turkey, Havarti, Apple, Mango Vinaigrette
Caesar Salad with Parmesan, Slivered Red Onion and Herb Croutons with Traditional Caesar Dressing
Spinach Salad with Mushrooms, Eggs, Applewood Bacon, Dijon Dressing
Greek Salad of Cucumbers, Tomatoes, Shredded Carrots, Red Onions, Kalamata Olives, Feta Cheese, Balsamic Vinaigrette
Cobb Salad of Field Greens, Applewood Bacon, Turkey or Chicken, Egg Wedges, Red Onion, Shredded Carrots, Herb Croutons, Bleu Cheese Crumbles and Ranch Dressing
BAKE SHOPPE
Toasted Coconut Cake
Chocolate Raspberry Bars
Honey Almond Cookies
White Chocolate Coconut Cookies
Snickerdoodles
Lemon Shortbread
Tangy Lemon Yogurt Cake
Banana Bread Loaf
VPM Fudge Nugget Brownies
VPM Oatmeal Pecan Chocolate Cookies
SIDES, DIPS & SAUCES
Creamy Dill Dip
Hummus Spread
Sundried Tomato Dip
Jalapeno Pimento Cheese Spread
Caramelized Onion Dip
Fresh Guacamole
Mediterranean Dip (Spicy!)
Market Hours:
Monday-Friday: 10am - 7pm
Don't forget VPM is open for an early lunch
Saturday: 11am - 4pm
Location map + driving directions
620 Red Banks Road, Greenville, North Carolina 27858
Tel: 252-321-FOOD (3663)