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Village Point Market, Greenville, NC Village Point Market Contact us at Village Point Market Village Point Market site map Weekly Specials at Village Point Market
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What's new at VPM this week...

November 29 - December 4, 2010

Weekly Entrées
Soup Schedule
Baked Goods
Salads, Sides + Dips
Sandwiches + Wraps
Coffee Table
All Weekly Specials


We are ready to take your special catering orders for the holidays – just call 252 321 3663 (FOOD) to speak to either

Sharon or Ginger. Our holiday menus are plentiful and we would love to share our ideas with you to help make your

celebrations the best ever. Give us a call today and reserve your date on our culinary calendar.

Flavorfully yours,
Tony & Ginger Timms


Note: Menu items may vary and rotate throughout the week

Sheppard's Pie

Baked Salmon with Fresh Herb Butter

Sundried Tomato & Gorgonzola Ravioli with Parsley Scallion Pesto

Stuffed Chicken Breast with Fresh Rosemary Herbed Cream Cheese

Stuffed Portobello Mushrooms

Oven-baked Salmon Cakes, Lemon Caper Mayo

Mini Turkey Meat Loaves with Sweet Tangy Glaze

VPM Weekly Veggie Frittata

Smoked Applewood Bacon & Fresh Tomato Frittata


Veggie Chili

Chicken Corn Chowder


Herbal Apple Sweet Tea

Fresh Lemonade

Cranberry Sipper Tea


Turkey Panini with Cranberry Relish, Brie & Crisp Apples

Flatbreads: Greek, Veggie or Tuna

VPM Supreme: Turkey or Chicken in Wrap or Panini Style with Avocado, Havarti & Cucumber Wasabi Sauce


Artichoke, Tomato & Feta with Fresh Basil

Curried Couscous with Cranberries

Market Roasted Fresh Vegetables

Fresh Broccoli with Golden Raisins, Ham, Almonds

Orzo with Roasted Veggies & Feta

VPM Shrimp Salad

Curry Cashew Chicken Salad

Market Chicken Salad with Apple, Celery and Almonds

Season's Fresh Fruit Salad

The Village Green Salads

Harvest with Spinach, Cranberries, Crisp Apples, Bleu Cheese, Pecans and Honey Dijon Dressing

Turkey Mango Salad with Fresh Greens, Cucumber, Grape Tomatoes, Turkey, Havarti, Apple, Mango Vinaigrette

Caesar Salad with Parmesan, Slivered Red Onion and Herb Croutons with Traditional Caesar Dressing

Traditional Spinach Salad with Mushrooms, Eggs, Applewood Bacon, Dijon Dressing

Greek Salad of Cucumbers, Tomatoes, Shredded Carrots, Red Onions, Kalamata Olives, Feta Cheese, Balsamic Vinaigrette

Cobb Salad with Iceberg, Applewood Bacon, Turkey or Chicken, Egg Wedges, Red Onion, Shredded Carrots, Herb Croutons, Bleu Cheese Crumbles and Ranch Dressing


Pumpkin Whoopie Pies (only through Tuesday!)

Chocolate Fudge Cake

Peanut Butter Chocolate Chip Cookies

Pecan Bars

Molasses Ginger Cookies

Lemon Bars

Rosemary Shortbread

Tangy Lemon Yogurt Cake

Banana Bread Loaf

VPM Fudge Nugget Brownies

VPM Oatmeal Pecan Chocolate Cookies


Creamy Dill Dip

Hummus Spread

Sundried Tomato Dip

Jalapeno Pimento Cheese Spread

Caramelized Onion Dip

Fresh Guacamole

Tex Mex Ranchero Dip

Mediterranean Dip (Spicy!)



Market Hours:
Monday-Friday: 11am - 7pm
Don't forget VPM is open for an early lunch
Saturday: 11am - 4pm
Location map + driving directions

Copyright 2010 © Village Point Market
620 Red Banks Road, Greenville, North Carolina 27858
Tel: 252-321-FOOD (3663)