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Village Point Market, Greenville, NC Village Point Market Contact us at Village Point Market Village Point Market site map Weekly Specials at Village Point Market
Dinners to Go | Market Menu | Retail | Wine | Catering | Events | News | About Us | Contact Us

Hi,

What's new at VPM this week...

November 15 - 20, 2010

Weekly Entrées
Soup Schedule
Baked Goods
Salads, Sides + Dips
Sandwiches + Wraps
Coffee Table
All Weekly Specials

PLACE YOUR THANKSGIVING SPECIAL ORDERS THIS WEEK!

The VPM culinary team is ready to help you enjoy the Thanksgiving Holiday with a great variety of side dishes, salads, desserts and special holiday items.

Reserve your space on our culinary calendar by calling 252 943 7013 by this Friday.

Our menu selections can be downloaded here: http://www.villagepointmarket.com/pdfs/VPM Thanksgiving Specials Ordering Guide 2010.pdf

NEED CATERING FOR YOUR
DECEMBER CELEBRATIONS?

Plan now for your holiday catering needs by reserving the Village Point Market's Catering Team.

Our staff is ready to suggest a variety of savory hors d' oeuvres and sweet treats to make your event a memorable one.

Call Ginger at 252 943 7013 to request your own set of holiday menus and reserve your event date.

Flavorfully yours,
Tony & Ginger Timms

WEEKLY ENTRÉES + SPECIALS

Note: Menu items may vary and rotate throughout the week

Pecan Crusted Chicken Breasts

Baked Salmon with Fresh Herb Butter

Crab Casserole (Monday/Tuesday)

Shepherd's Pie (begins Tuesday)

Pumpkin Ravioli with Pecan Sage Pesto (begins Tuesday)

Stuffed Portobello Mushrooms

Oven-baked Salmon Cakes, Lemon Caper Mayo

Mini Turkey Meat Loaves with Sweet Tangy Glaze

VPM Weekly Veggie Frittata

Smoked Applewood Bacon & Fresh Tomato Frittata

SOUPS FROM THE VILLAGE

Potato Leek (veggie)

Chicken Enchilada (Monday)

Chicken Corn Chowder (Tuesday)

MARKET BREWS

Herbal Apple Sweet Tea

Fresh Lemonade

NEW! Cranberry Sipper Tea

SANDWICH SPECIALS

Turkey Panini with Cranberry Relish, Brie & Crisp Apples

Flatbreads: Greek, Veggie or Tuna

VPM Supreme: Turkey or Chicken in Wrap or Panini Style with Avocado, Havarti & Cucumber Wasabi Sauce

VPM SALADS & SIDES

Cumin Spiced Garbanzo Beans

Curried Couscous with Cranberries

Market Roasted Fresh Vegetables

Fresh Broccoli with Golden Raisins, Ham, Almonds

Orzo with Roasted Veggies & Feta

VPM Shrimp Salad

Curry Cashew Chicken Salad

Market Chicken Salad with Apple, Celery and Almonds

Season's Fresh Fruit Salad

The Village Green Salads

NEW! Harvest with Spinach, Cranberries, Crisp Apples, Bleu Cheese, Pecans and Honey Dijon Dressing

Turkey Mango Salad with Fresh Greens, Cucumber, Grape Tomatoes, Turkey, Havarti, Apple, Mango Vinaigrette

Caesar Salad with Parmesan, Slivered Red Onion and Herb Croutons with Traditional Caesar Dressing

Traditional Spinach Salad with Mushrooms, Eggs, Applewood Bacon, Dijon Dressing

Greek Salad of Cucumbers, Tomatoes, Shredded Carrots, Red Onions, Kalamata Olives, Feta Cheese, Balsamic Vinaigrette

Cobb Salad with Iceberg, Applewood Bacon, Turkey or Chicken, Egg Wedges, Red Onion, Shredded Carrots, Herb Croutons, Bleu Cheese Crumbles and Ranch Dressing

BAKE SHOPPE

Pumpkin Whoopie Pies (through Tuesday)

Toasted Coconut Cake

Pumpkin Chocolate Chip Cookies

Apple Cream Cheese Bars

Granola Date Bars

Rosemary Shortbread

Tangy Lemon Yogurt Cake

Banana Bread Loaf

VPM Fudge Nugget Brownies

VPM Oatmeal Pecan Chocolate Cookies

SIDES, DIPS & SAUCES

NEW! Creamy Dill Dip

Hummus Spread

Sundried Tomato Dip

Jalapeno Pimento Cheese Spread

Caramelized Onion Dip

Fresh Guacamole

Tex Mex Ranchero Dip

Mediterranean Dip (Spicy!)

 

 

Market Hours:
Monday-Friday: 11am - 7pm
Don't forget VPM is open for an early lunch
Saturday: 11am - 4pm
Location map + driving directions

Copyright 2010 © Village Point Market
620 Red Banks Road, Greenville, North Carolina 27858
Tel: 252-321-FOOD (3663)