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Village Point Market, Greenville, NC Village Point Market Contact us at Village Point Market Village Point Market site map Weekly Specials at Village Point Market
Dinners to Go | Market Menu | Retail | Wine | Catering | Events | News | About Us | Contact Us

Hi,

What's new at VPM this week...

Monday, 9 November, 2009

Follow the links below to see some of the new items for the case this week in addition to your favorites:

Weekly Entrées
Soup Schedule
Baked Goods
Salads, Sides + Dips
Sandwiches + Wraps
Coffee Table
All Weekly Specials

 

FALL FOOD FASHION AND WINE SHOW:
November 19th
Mark your calendars for a fall fashion show of this year’s upcoming holiday hors d’ oeuvres, custom jewelry by Premier Designs, Inc. and four wines from around the world. Tasting begins promptly at 5:30pm with hors d’ oeuvres served from 6pm – 7pm. Sign up for just $5.00 per person. Reservations via PayPal - click on the button above.

PLACE THANKSGIVING ORDERS PLEASE
The Thanksgiving Holiday is approaching soon so reserve your space on our culinary calendar by calling 252 943 7013. Whether a ‘Designer Feast for Two’ or special sides for twenty, our culinary team is ready to prepare your special request. Our menu selections can be downloaded here: Thanksgiving Special Order Guide and Thanksgiving Designer Feast

ANNOUNCING: the 2009 Holiday Hors d’ Oeuvre & Canapé Collection from VPM
Believe it or not it will be December in a few short weeks. Get ahead in your holiday planning by having a peek at our newest selection of delightful and flavorful hors d’ oeuvres, canapés and cocktail buffet ideas. Then call 252 943 7013 to reserve your space on our holiday calendar – we fill up fast so call with your date today! Download our 2009 Collection here.

Download our Healthy Cuisine Catering Menu PDF here

Flavorfully yours,
Tony & Ginger Timms

WEEKLY ENTRÉES + SPECIALS

Note: Menu items may vary and rotate throughout the week

Fresh Salmon with Dill Butter

Maple Teriyaki Glazed Chicken with Sesame Scallions

Stuffed Portobello Mushrooms with Mozzarella, Spinach and Sweet Peppers

La Bamba Casserole

Oven-baked Crab or Salmon Cakes, Lemon Caper Mayo

Mini Turkey Loaves with Sweet Tangy Glaze

VPM Weekly Veggie Frittata

Smoked Applewood Bacon & Fresh Tomato Frittata

SOUPS FROM THE VILLAGE

Vegetarian Chili

Chicken Corn Chowder

MARKET BREWS

Cranberry Sipper Tea

Herbal Apple Tea

Fresh Lemonade

VPM SALADS & SIDES

Market Roasted Fresh Vegetables

Artichoke & Tomato Salad

Cumin Spiced Garbanzo Beans

Curried Couscous with Cranberries

Fresh Broccoli with Golden Raisins, Ham, Almonds

Orzo with Roasted Veggies & Feta

VPM Shrimp Salad

Curry Cashew Chicken Salad

Market Chicken Salad with Apple, Celery and Almonds

Season's Fresh Fruit Salad

The Village Green Salads

Turkey Mango Salad with Fresh Greens, Cucumber, Grape Tomatoes, Turkey, Havarti, Apple, Mango Vinaigrette

Caesar Salad with Parmesan, Slivered Red Onion and Herb Croutons with Traditional Caesar Dressing

Traditional Spinach Salad with Mushrooms, Eggs, Applewood Bacon, Dijon Dressing

Greek Salad of Cucumbers, Tomatoes, Shredded Carrots, Red Onions, Kalamata Olives, Feta Cheese, Balsamic Vinaigrette

Cobb Salad with Iceberg, Applewood Bacon, Turkey or Chicken, Egg Wedges, Red Onion, Shredded Carrots, Herb Croutons, Bleu Cheese Crumbles and Ranch Dressing

BAKERY

Fall Fudge Cake

Pumpkin Whoopie Pies

Ginger Molasses Cookies

Snickerdoodles

Carrot Cake Cookies

Peanut Butter & Jelly Bars

Rosemary Shortbread

Tangy Lemon Yogurt Cake

Banana Bread Loaf

VPM Fudge Nugget Brownies

VPM Oatmeal Pecan Chocolate Cookies

SIDES, DIPS & SAUCES

Artichoke & Fresh Herb Dip

Hummus Spread

Sundried Tomato Dip

Jalapeno Pimento Cheese Spread

Caramelized Onion Dip

Fresh Guacamole

Herbed Goat Cheese Spread

Tex Mex Ranchero Dip

Mediterranean Dip (Spicy!)

 

Market Hours:
Monday-Friday: 11am - 7pm
Don't forget VPM is open for an early lunch
Saturday: 11am - 4pm
Location map + driving directions

Copyright 2009 © Village Point Market
620 Red Banks Road, Greenville, North Carolina 27858
Tel: 252-321-FOOD (3663)