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Village Point Market, Greenville, NC Village Point Market Contact us at Village Point Market Village Point Market site map Weekly Specials at Village Point Market
Dinners to Go | Market Menu | Retail | Wine | Catering | Events | News | About Us | Contact Us


What's new at VPM this week...

Monday, 26 October, 2009

Follow the links below to see some of the new items for the case this week in addition to your favorites:

Weekly Entrées
Soup Schedule
Baked Goods
Salads, Sides + Dips
Sandwiches + Wraps
Coffee Table
All Weekly Specials


NEW VPM Signature ITEM: Rosemary Shortbread
Our newest culinary treat is the Rosemary Shortbread served at the recent MARCH of DIMES Chef’s Auction. Guests sampled the savory squares of this light and flavorful new holiday recipe. For those of you who already know how good it is we will be offering gift bags of this for a perfect quick gift to give and to receive! We have samples of this everyday – come in and try it!

VPM Menu Coming Next Week
Start thinking now about your Thanksgiving Dinner plans. The VPM Culinary Team has once again been preparing a selection of Late Autumn sides, salads, bakery desserts and special treats to compliment your family’s dinner table. You do turkey and we can do everything else! Next Monday’s weekly newsletter will provide all of this season’s newest selections.

A Jewelry & Food Fashion Show

Mark your calendars for an evening of custom jewelry and a dozen holiday hors d’ oeuvres on Thursday, November 19th. Space is limited to 30 guests. More information coming next week.

Download our Healthy Cuisine Catering Menu PDF here

Flavorfully yours,
Tony & Ginger Timms


Note: Menu items may vary and rotate throughout the week

Roasted Pork Tenderloin with Fig Sauce

Wild Mushroom Ravioli with Sundried Tomato Concasse

Chicken Enchilada Suiza Casserole

Apricot Chicken with Toasted Almonds

Oven-baked Crab or Salmon Cakes, Lemon Caper Mayo

Mini Turkey Loaves with Sweet Tangy Glaze

VPM Weekly Veggie Frittata

Smoked Applewood Bacon & Fresh Tomato Frittata


French Onion

Hearty Chicken and Mushroom with Wild Rice


Cranberry Sipper Tea

Herbal Apple Tea

Fresh Lemonade


Market Roasted Fresh Vegetables

Yukon Jack Mashed Potatoes

Italian Pasta Salad

Fresh Broccoli with Golden Raisins, Ham, Almonds

Orzo with Roasted Veggies & Feta

VPM Shrimp Salad

Curry Cashew Chicken Salad

Market Chicken Salad with Apple, Celery and Almonds

Season's Fresh Fruit Salad

The Village Green Salads

Turkey Mango Salad with Fresh Greens, Cucumber, Grape Tomatoes, Turkey, Havarti, Apple, Mango Vinaigrette

Caesar Salad with Parmesan, Slivered Red Onion and Herb Croutons with Traditional Caesar Dressing

Traditional Spinach Salad with Mushrooms, Eggs, Applewood Bacon, Dijon Dressing

Greek Salad of Cucumbers, Tomatoes, Shredded Carrots, Red Onions, Kalamata Olives, Feta Cheese, Balsamic Vinaigrette

Cobb Salad with Iceberg, Applewood Bacon, Turkey or Chicken, Egg Wedges, Red Onion, Shredded Carrots, Herb Croutons, Bleu Cheese Crumbles and Ranch Dressing


Pumpkin Cupcakes with Cream Cheese Frosting

Autumn Spice Cake with Buttercream Frosting

White Chocolate Coconut Cookies

Chocolate Raspberry Bars

Símore Granola Bars

Rosemary Shortbread

Tangy Lemon Yogurt Cake

Banana Bread Loaf

VPM Fudge Nugget Brownies

VPM Oatmeal Pecan Chocolate Cookies


Hummus Spread

Sundried Tomato Dip

Jalapeno Pimento Cheese Spread

Caramelized Onion Dip

Fresh Guacamole

Herbed Goat Cheese Spread

Tex Mex Ranchero Dip

Mediterranean Dip (Spicy!)


Market Hours:
Monday-Friday: 11am - 7pm
Don't forget VPM is open for an early lunch
Saturday: 11am - 4pm
Location map + driving directions

Copyright 2009 © Village Point Market
620 Red Banks Road, Greenville, North Carolina 27858
Tel: 252-321-FOOD (3663)