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Hi,

What's new at VPM this week...

Monday, 9 February, 2009

Follow the links below to see some of the new items for the case this week in addition to your favorites:

Weekly Entrées
Soup Schedule
Baked Goods
Salads, Sides + Dips
Sandwiches + Wraps
Coffee Table
All Weekly Specials

International Caterers' Association

Winner's Circle

Valentine's DinnersOur kitchen is busy preparing a variety of lovely edibles just perfect for your Valentine!

Our bakery fresh selections include Red Velvet Cupcakes, Sugar Cookie Hearts, Chocolate Covered Strawberries, Pecan Chocolate Clusters and Chocolate Whoopie Pies.

Our special retail items feature wonderful Pinot Noir Truffles, Cabernet Wine Truffles and Champagne Truffles. Red, Pink & White Dragees, rich Chocolate Hazelnut Sauce and Chocolove Bars are available.

We also have a beautiful variety of affordable Valentine Gift Baskets already beautifully wrapped or shop from our great selection of retail items and we will gift wrap for you – complimentary of course!

Valentine Gift BasketsPlace your special Valentine Dinner requests early in the week – our team is ready to help you enjoy a quiet, romantic dinner at home with this week’s flavorful selections. As always, custom orders are welcomed!

Cheers!
Ginger and Tony

VALENTINE’S DINNERS FOR TWO
Each of these dinners are prepared especially for you to take home and complete with minimal time and effort. Pair any of these with our wines and champagnes available on special this week. Dinners range from $22 - $29 per person and include dessert to complete this romantic culinary experience.

Cleo & Caesar

Applewood Bacon Wrapped Jumbo Sea Scallops

Hearts of Romaine, Sliced Avocado, Herb Croutons, Slivered Red Onions

Creamy Caesar Dressing

Phyllo Wrapped Salmon with Fresh Dill

Wild & White Rice Pilaf

Fresh Green Beans with Roasted Red Pepper Hearts & Crispy Leeks

Romeo & Juliet

Jumbo Shrimp Cocktail with True Love Cocktail Sauce

Mixed Baby Field Greens, Fresh Raspberries, Sliced Apples, Gorgonzola

Honey Dijon Dressing

Brie Stuffed Chicken Breasts

Baby Carrots with Zucchini Julienne

Roasted New Red Potatoes with Herbs Provence

Lady & The Tramp

Artichoke Hearts stuffed with Crab & topped with Remoulade Sauce

Baby Spinach, Sugared Cranberries, Fresh Mango and Toasted Almonds

Champagne Vinaigrette

Wild Mushroom Ravioli in Pink Vodka Sauce

Fresh Asparagus with Lemon Dill Butter

Lover’s Desserts
Select any of these to compliment your dinner selection:
Amaretto Cream Puffs with Raspberry Sauce
White Chocolate & Strawberry Petite Cheesecake
Dark & White Chocolate Dipped Strawberries
Chocolate Banana Bread with Sweet Cream
Fresh Fruit Salsa with Cinnamon Crisps

Place your order by Thursday at Noon for pick-up at VPM on Saturday by 3pm

Cleo & Caesar $29 per person
Romeo & Juliette $25 per person
Lady & The Tramp $22 per person

WEEKLY ENTRÉES + SPECIALS

Note: Menu items may vary and rotate throughout the week

Pecan Crusted Chicken Breasts

Fresh Salmon with Asian Marinade

Stuffed Portabello Mushrooms (Vegetarian)

Crab Cakes with Spicy Remoulade Sauce

Turkey Lasagna

Oven-baked Salmon Cakes with Lemon Caper Mayo

Mini Turkey Loaves with Sweet Tangy Glaze

VPM Vegetarian Fritattas

SOUPS

Potato Leek (Vegetarian)

Enchilada Chicken

MARKET BREWS

Raspberry Punch

Fresh Lemonade

Spicy Sipper Tea Great Hot or Cold!

Herbal Tea with Apple

VPM SALADS & SIDES

Crunchy Noodle Salad

Curried Cous Cous with Cranberries

Fresh Green Beans

Fresh Broccoli with Golden Raisins, Ham, Almonds

Orzo with Roasted Veggies & Feta

VPM Shrimp Salad

Curry Cashew Chicken Salad

Market Chicken Salad with Apple, Celery and Almonds

Winter's Fresh Fruit Salad

Daily Green Gourmet Salads

Turkey Mango Salad with Fresh Greens, Cucumber, Grape Tomatoes, Turkey, Havarti, Apple, Mango Vinaigrette

Caesar Salad with Parmesan, Slivered Red Onion and Herb Croutons with Traditional Caesar Dressing

Spinach Salad with Mushrooms, Eggs, Applewood Bacon, Dijon Dressing

Greek Salad of Cucumbers, Tomatoes, Shredded Carrots, Red Onions, Kalamata Olives, Feta Cheese, Balsamic Vinaigrette

Cobb Salad with Iceberg, Applewood Bacon, Turkey or Chicken, Egg Wedges, Red Onion, Shredded Carrots, Herb Croutons, Bleu Cheese Crumbles and Ranch Dressing

 

BAKED GOODS

Red Velvet Cupcakes

Chocolate Covered Strawberries

Chocolate Whoopie Pies

Valentine Heart Sugar Cookies

Tangy Lemon Yogurt Cake

Banana Bread Loaf

VPM Fudge Nugget Brownies

VPM Oatmeal Pecan Chocolate Cookies

Chocolate Raspberry Bars

Coconut Macaroons (Gluten Free)

SIDES, DIPS & SAUCES

Roasted Sweet Onion Dip

Market Spiced Spanish Olives

Roasted Red Pepper Spread

Hummus Spread

Jalapeno Pimento Cheese Spread

Herbed Curry Dip

Fresh Guacamole

Herbed Goat Cheese Spread

Creamy Dill Dip

Ranchero Dip

 

Market Hours:
Monday-Friday: 11am - 7pm
Don't forget VPM is open for an early lunch
Saturday: 10am - 5pm
Location map + driving directions

Copyright 2009© Village Point Market
620 Red Banks Road, Greenville, North Carolina 27858
Tel: 252-321-FOOD (3663)