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Dinners to Go | Market Menu | Retail | Wine | Catering | Events | News | About Us | Contact Us | ||
Hi, What's new at VPM this week... Follow the links below to see some of the new items for the case this week in addition to your favorites: |
Why Our Weekly Menu Items Vary Ever wonder why our weekly menu items often vary throughout the week? It’s because some of our initial recipe selections are so popular early in the week we change to new recipes the latter part of the week, produce availability changes and we like to have a variety for those of you who come in to select evening dinner entrees more than once a week. You can always ring ahead and reserve your weekly favorites. Special requests are most always accommodated if local seasonal ability of the best ingredients of being readily available and at a reasonable cost to both you and VPM. Many of our faithful clientele have realized that VPM can easily supply side dishes and desserts to compliment their own home-cooked entrees. If it is an entire family meal, dinner party or celebration that you need cuisine for, VPM is always happy to recommend a personalized menu. If you have special dietary needs including gluten free or vegetarian – just let us know! At VPM, customer satisfaction is paramount. Your suggestions, feedback and special requests are always welcome. Flavorfully yours, |
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WEEKLY ENTRÉES + SPECIALS Note: Menu items may vary and rotate throughout the week Mediterranean Chicken with Sundried Tomatoes, Feta Cheese, Black Olives and Fresh Pesto Roasted Pork Tenderloin with Homemade Apple Sauce Stuffed Portabellos (Vegetarian) Wild Mushroom Ravioli with Fresh Tomato, Basil and Shallots Oven-baked Salmon Cakes with Lemon Caper Mayo Mini Turkey Loaves with Sweet Tangy Glaze VPM Vegetarian Fritattas SOUPS Broccoli and White Cheddar Chicken Rice with Veggies MARKET BREWS Fresh Orangeade Spicy Sipper Tea – Great Hot or Cold! Herbal Tea with Apple |
VPM SALADS & SIDES Pesto Pasta Pea Salad Curried Cous Cous with Cranberries Market Roasted Fresh Seasonal Vegetables Fresh Broccoli with Golden Raisins, Ham, Almonds Orzo with Roasted Veggies & Feta VPM Shrimp Salad Curry Cashew Chicken Salad Market Chicken Salad with Apple, Celery and Almonds Winter's Fresh Fruit Salad Daily Green Gourmet Salads Turkey Mango Salad with Fresh Greens, Cucumber, Grape Tomatoes, Turkey, Havarti, Apple, Mango Vinaigrette Caesar Salad with Parmesan, Slivered Red Onion and Herb Croutons with Traditional Caesar Dressing Spinach Salad with Mushrooms, Eggs, Applewood Bacon, Dijon Dressing Greek Salad of Cucumbers, Tomatoes, Shredded Carrots, Red Onions, Kalamata Olives, Feta Cheese, Balsamic Vinaigrette Cobb Salad with Iceberg, Applewood Bacon, Turkey or Chicken, Egg Wedges, Red Onion, Shredded Carrots, Herb Croutons, Bleu Cheese Crumbles and Ranch Dressing
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BAKED GOODS Triple Layer Fudge Cake Tangy Lemon Yogurt Cake Banana Bread Loaf VPM Fudge Nugget Brownies VPM Oatmeal Pecan Chocolate Cookies Carrot Cake Cookies Peach Preserve Thumbprint Cookies Chocolate Raspberry Bars Coconut Macaroons (Gluten Free) SIDES, SALADS & DIPS Roasted Sweet Onion Dip Market Spiced Spanish Olives Roasted Red Pepper Spread Hummus Spread Jalapeno Pimento Cheese Spread Herbed Curry Dip Fresh Guacamole Herbed Goat Cheese Spread Creamy Dill Dip Ranchero Dip |
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Copyright 2008 © Village Point Market 620 Red Banks Road, Greenville, North Carolina 27858 Tel: 252-321-FOOD (3663) |
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