VPM Newsletter - 27 October 2008

PANINI ROLLS ARE VOTED BACK: VPM Customers Voice their Choice
Our customers have been polled and the votes are in! Over the past three weeks we have offered a variety of new possibilities of artisan breads for our Capri Sandwiches, the Grilled Roast Beef and the Turkey Meatloaf Sandwich.

From Herbed Foccacia to Sourdough breads, the incumbent Rosemary Focaccia Roll (aka the Panini) is voted back in for another four season term. A special thanks goes out to all those who stepped forward and offered their important input on this issue.

AVOID THE RUSH - ORDER NOW!
The culinary team at VPM has been busy the last few weeks bringing together a flavorful and healthy selection of gourmet menus for the upcoming holiday season.

Early ordering of gourmet sides, salads, sauces and dessert goodies for the Thanksgiving week are encouraged as well as pre-ordering for the December Holidays. The culinary team at VPM will be ready to help give your holiday tables a special gourmet touch while keeping a healthy, fresh lifestyle foods in mind.

Market Hours:
Monday-Friday: 11am - 7pm
Don't forget VPM is open for an early lunch
Saturday: 8am - 5pm
Location map + driving directions

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Hi, What's new at VPM this week... Monday, 27 October, 2008 Follow the links below to see some of the new items for the case this week in addition to your favorites: • Weekly Entrées • Soup Schedule • Baked Goods • Salads, Sides + Dips • Sandwiches + Wraps • Coffee Table • All Weekly Specials	HalloWINE Tasting This Thursday, October 30th Join in the fun at the first annual HalloWINE night at VPM! Scheduled from 5:30pm – 7pm with plenty of yummy treats to enjoy while sipping five different boutique wines from Germany. Come in costume and be rewarded with a special dessert to take home. Only $10.00 per person. Hurry - numbers are strictly limited - Click here for more details... Gourmet Food To Go... • Palatable Prices • Large Orders Welcome • We Deliver! Download our lunch order fax form, fill it in and send it to: Fax 252 561 7323 Or 'phone your orders through for our Healthy Food To Go! on: 'Phone 252 321 FOOD (3663)
WEEKLY ENTRÉES + SPECIALS Pecan Crusted Chicken Grilled Pork Tenderloin with Farmhouse Chutney Salmon Picatta atop Low-Carb Lemon Pepper Fettuccine Lamb Meatballs with Yogurt Dill Sauce Oven-baked Salmon Cakes with Lemon Caper Mayo Turkey Meatloaf with Sweet Tangy Glaze Roasted Red Pepper, Basil and Feta Frittata SOUPS Butternut Squash and Apple Soup Three Bean Vegetarian Chili MARKET BREWS Lime with Fresh Mint Fresh Orangeade Herbal Tea with Apple Fresh Lemonade	VPM SALADS Curried Cous Cous with Cranberries Roasted Potatoes, Carrots, Parsnips & Brussels Sprouts Fresh Broccoli with Golden Raisins, Ham, Almonds Orzo with Roasted Veggies & Feta VPM Shrimp Salad Curry Cashew Chicken Salad Market Chicken Salad with Apple, Celery and Almonds Season's Fresh Fruit Salad Daily Green Gourmet Salads Turkey Mango Salad with Fresh Greens, Cucumber, Grape Tomatoes, Turkey, Havarti, Apple, Mango Vinaigrette Caesar Salad with Parmesan, Slivered Red Onion and Herb Croutons with Traditional Caesar Dressing Spinach Salad with Mushrooms, Eggs, Applewood Bacon, Dijon Dressing Greek Salad of Cucumbers, Tomatoes, Shredded Carrots, Red Onions, Kalamata Olives, Feta Cheese, Balsamic Vinaigrette Cobb Salad with Iceberg, Applewood Bacon, Turkey or Chicken, Egg Wedges, Red Onion, Shredded Carrots, Herb Croutons, Bleu Cheese Crumbles and Ranch Dressing	BAKED GOODS Pumpkin Whoopie Pies Chocolate Spiderweb Cookies Coconut Macaroons Apple Pie with Brown Sugar Crumble Double Chocolate Fudge Cake Tangy Lemon Yogurt Cake Banana Bread Loaf VPM Fudge Nugget Brownies VPM Oatmeal Pecan Chocolate Cookies Banana Lemon Trifle SIDES, SALADS & DIPS Market Spiced Spanish Olives Roasted Red Pepper Spread Hummus Spread Jalapeno Pimento Cheese Spread Fresh Herb Dip Fresh Guacamole Herbed Goat Cheese Spread Creamy Dill Dip Ranchero Dip
PANINI ROLLS ARE VOTED BACK: VPM Customers Voice their Choice Our customers have been polled and the votes are in! Over the past three weeks we have offered a variety of new possibilities of artisan breads for our Capri Sandwiches, the Grilled Roast Beef and the Turkey Meatloaf Sandwich. From Herbed Foccacia to Sourdough breads, the incumbent Rosemary Focaccia Roll (aka the Panini) is voted back in for another four season term. A special thanks goes out to all those who stepped forward and offered their important input on this issue. AVOID THE RUSH - ORDER NOW! The culinary team at VPM has been busy the last few weeks bringing together a flavorful and healthy selection of gourmet menus for the upcoming holiday season. Early ordering of gourmet sides, salads, sauces and dessert goodies for the Thanksgiving week are encouraged as well as pre-ordering for the December Holidays. The culinary team at VPM will be ready to help give your holiday tables a special gourmet touch while keeping a healthy, fresh lifestyle foods in mind. Market Hours: Monday-Friday: 11am - 7pm Don't forget VPM is open for an early lunch Saturday: 8am - 5pm Location map + driving directions
Copyright 2008 © Village Point Market 620 Red Banks Road, Greenville, North Carolina 27858 Tel: 252-321-FOOD (3663)